Cheddar Perogies with Sage Butter Sauce

You can serve perogies with any kind of sauce or none at all, they’re amazing on their own. For this recipe, I went with a sage butter sauce because, well, it’s just ridiculously good. Making your own perogies from scratch is quite a process, but you can always make double the recipe and freeze the surplus. Either way, the time you spend making perogies is definitely time well spent.
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